BISTROT al Conca

An inviting and informal space.

IOur chef, Andrea Bertarini, has created a petite carte of simple yet exquisite dishes.

The bistro is the perfect place to have a quiet lunch or dinner enjoying our quality cuisine.

Our hotel guests may opt for half board, with meals served at our Bistro for SFr.39 per person for a three-course meal (drinks paid for separately).

WEEKLY REST DAYS:   Sundays and Mondays
OPENING HOURS: 12 a.m. to 2 p.m. / 7 p.m. to 10 p.m.

Want to surprise a friend
or loved one or impress
an important client?

Let yourself be inspired
by our chef’s recipes!

Virtual Tour

 

Book a table
Contact Details

A’ la carte

Ristorante Gourmet 45 persone
Bistrot “al Conca” 18 persone

Eventi privati e banchetti

Ristorante Gourmet 80 persone
Enoteca Conca Bella 32 persone
Sala Greta 28 persone
Bistrot “al Conca” 18 persone
Aperitivi Standing Dinner 60 persone

Catering

su richiesta
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